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Hasan, Lily DIanafitry (2021) JOURNAL - How Foodies Choose Popular-Commercial Food. How Foodies Choose Popular-Commercial Food, 27 (10). pp. 42-46. ISSN 2456-9216
Hasan, Lily Dinafitry (2021) JOURNAL - Foodie's Point of View on Consuming Popular-Commercial Food. Foodie's Point of View on Consuming Popular-Commercial Food, 3 (2). pp. 213-217. ISSN 2709-0876
Winowatan, Wim Johannes (2021) Journal - Analisis Pengembangan Sumberdaya Manusia Pariwisata Pada Usaha Jasa Restoran Di Kota Parepare Provinsi Sulawesi Selatan. Analisis Pengembangan Sumberdaya Manusia Pariwisata Pada Usaha Jasa Restoran Di Kota Parepare Provinsi Sulawesi Selatan, 5 (1). pp. 133-157. ISSN 2581 – 2262
Winowatan, Wim Johannes and Suarta, I Putu and Sukarana, Murdiani (2021) Journal - Consumer Perception of Barista Services in Pare-Pare City. Consumer Perception of Barista Services in Pare-Pare City, 10 (2). pp. 355-365. ISSN 2581-2084
Winowatan, Wim Johannes and Suarta, I Putu and Sukarana, Murdiani (2021) Journal - Customer Satisfaction on Barista Service. Customer Satisfaction on Barista Service, 2 (4). 033-038. ISSN 2708-9711
Hasan, Lily Dianafitry (2021) BOOK - EKOSISTEM WISATA BUDAYA PERAHU PINISI. POLITEKNIK PARIWISATA MAKASSAR. ISBN 978-623-95958-2-1
20 Desember 2021 (2021) PATENT - PEMBUATAN MOCHI PULU MANDOT. EC00202181222.
27 April 2021 (2021) PATENT - PENGELOLAAN BARANG PERSEDIAAN BAHAN PRAKTEK PADA LABORATORIUM DAPUR PRAKTEK BERBASIS ARSIP DATA KOMPUTER (ADK). EC00202121598.
7 Januari 2021 (2021) Patent - Pemanfaatan Tepung Beras Merah Dalam Pembuatan MI. EC00202105107.
Hasan, Lily Dianafitry (2021) PEER REVIEW - EKOSISTEM WISATA BUDAYA PERAHU PINISI. POLITEKNIK PARIWISATA MAKASSAR.
Hasan, Lily Dianafitry (2021) PEER REVIEW - Foodie's Point of View on Consuming Popular-Commercial Food. Journal Of Business and Management Studies (JBMS).
Hasan, Lily Dianafitry (2021) PEER REVIEW - How Foodies Choose Popular-Commercial Food. POLITEKNIK PARIWISATA MAKASSAR.
Hasan, Lily Dianafitry (2021) PLAGIARISM - Foodie's Behavior and Assessment of Popular-Commercial Foods. Foodie's Behavior and Assessment of Popular-Commercial Foods. POLITEKNIK PARIWISATA MAKASSAR.
Rijal, Syamsu (2021) Korespondensi - Targeting Market for MICE/Business Events Industry in Indonesia: A Case study in Makassar City of South Sulawesi Province. The International Journal Research Publication.
Syahrial, Syahrial (2021) COLLABORATIVE GOVERNANCE AND CREATIVE BUSINESS OF LOCAL CRAFT PRODUCTS IN THE NEW ADAPTION ERA IB BULUKUMBA REGENCY (CASE STUDY OF TANAH BERU KELURAHAN BULUKUMBA). Turkish Journal of Computer and Mathematics Education.
Syahrial, Syahrial (2021) Collaborative Governance and Creative Business of Local Craft Products in the New Adaptation Era in Bulukumba Regency (Case Study of Tanah Bern Kelurahan). Turkish Journal of Computer and Mathematics Education. (In Press)
Syahrial, Syahrial (2021) Journal - Collaborative Governance and Creative Business of Local Craft Products in the New Adaptation Era in Bulukumba Regency (Case Study of Tanah Bern Kelurahan). Turkish Journal of Computer and Mathematics Education.
Syahrial, Syahrial (2021) Peer Review - Collaborative Governance and Creative Business of Local Craft Products in the New Adaptation Era in Bulukumba Regency (Case Study of Tanah Bern Kelurahan). Turkish Journal of Computer and Mathematics Education.
