Items where Division is "Faculty of Law, Arts and Social Sciences > School of Management" and Year is 2022

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Number of items: 15.

Hasan, Lily Dianafitry (2022) BOOK - FENOMENA FOODIE DI KOTA MAKASSAR. POLITEKNIK PARIWISATA MAKASSAR, INDONESIA. ISBN 978-623-99486-1-0

3 Januari 2022 (2022) PATENT - PEMBUATAN BUBUR INSTAN RASA JAMUR TIRAM. EC00202200128.

Hasan, Lily Dianafitry (2022) Penelitian Kelompok - Fenomena Glokalisasi pada Kuliner di Sulawesi Selatan (Kota Makassar, Kota Parepare, Kabupaten Bulukumba). POLITEKNIK PARIWISATA MAKASSAR.

Rita, Rita and Yunus, Muhammad Yusuf (2022) Journal - Analisis Pengembangan Kolaborasi Antara Pemerintah Daerah Dan Pelaku Pariwisata Dalam Pemulihan Ekonomi Kreatif Di Kabupaten Polewali Mandar. Analisis Pengembangan Kolaborasi Antara Pemerintah Daerah Dan Pelaku Pariwisata Dalam Pemulihan Ekonomi Kreatif Di Kabupaten Polewali Mandar, 5 (2). pp. 390-402. ISSN 2598-8301

Salam, Nur (2022) BOOK - WISATA KULINER. INSAN CENDEKIA MANDIRI.

Suni, Muhadjir (2022) Jurnal - Adapting Culinary Business Model as a Source of Teaching Material in Hospitality Business Course. Adapting Culinary Business Model as a Source of Teaching Material in Hospitality Business Course, 14. pp. 2861-2872. ISSN 2087-9490

Suni, Muhadjir (2022) KORESPONDENSI - Adapting Culinary Business Model as a Source of Teaching Material in Hospitality Business Course. Al-Ishlah: Jurnal Pendidikan.

Suni, Muhadjir (2022) PLAGIARISM - Adapting Culinary Business Model as a Source of Teaching Material in Hospitality Business Course. Al-Ishlah: Jurnal Pendidikan.

Syahrial, Syahrial and Badollahi, Muh. Zainuddin and Winowatan, Wim Johannes (2022) Book - Gastronomi Implemetasi Kudapan Tradisional Bugis Pada Industri Perhotelan. In: Gastronomi Implemetasi Kudapan Tradisional Bugis Pada Industri Perhotelan. Politeknik Pariwisata Makassar.

Winowatan, Wim Johannes and Rita, Rita and Widjaya, Herry Rahmat and Zulkifli, Andi Ade and Darwis, Darwis (2022) CORESPONDENCI - Policy Analysis of Cleanliness, Health, Safety, and Environmental Sustainable (CHSE) in Restaurant Service Business in Pare Pare City-South Sulawesi Province. International Journal Of Artificial Intelegence Research.

Winowatan, Wim Johannes and Rita, Rita and Widjaya, Herry Rahmat and Zulkifli, Andi Ade and Darwis, Darwis (2022) Plagiarism Check - Policy Analysis of Cleanliness, Health, Safety, and Environmental Sustainable (CHSE) in Restaurant Service Business in Pare Pare City-South Sulawesi Province. International Journal Of Artificial Intelegence Research.

Winowatan, Wim Johannes and Rita, Rita and Widjaya, Herry Rahmat and Zulkifli, Andi Ade and Darwis, Darwis (2022) Policy Analysis of Cleanliness, Health, Safety, and Environmental Sustainable (CHSE) in Restaurant Service Business in Pare Pare City-South Sulawesi Province. Policy Analysis of Cleanliness, Health, Safety, and Environmental Sustainable (CHSE) in Restaurant Service Business in Pare Pare City-South Sulawesi Province, 6 (1). pp. 1-13. ISSN 2579-7298

Zaenal, Akbar Faisal (2022) BOOK - STUDI FENOMENA FOODIE DI KOTA MAKASSAR. CV. Global Aksara Pers, INDONESIA. ISBN 978-623-99486-1-0

Zaenal, Akbar Faisal (2022) Journal - Instant Oyster Mushroom Congee. Instant Oyster Mushroom Congee, 4 (1). ISSN 2656-1301

Zaenal, Akbar Faisal (2022) Journal - Tourism Management Policy: Division of Makassar City Culinary Area. Tourism Management Policy: Division of Makassar City Culinary Area.

This list was generated on Tue Dec 24 09:31:36 2024 WITA.